Spinach & Cheese Croquettes – 500g

Golden, Crispy & Irresistibly Creamy Inside

Our Spinach & Cheese Croquettes are a delicious twist on the classic Spanish croqueta — a crispy golden breadcrumb shell giving way to a rich, creamy filling of tender spinach and melted cheese. Perfect as a tapas bite, starter, or side dish, they’re ready in minutes straight from frozen.

Why You'll Love Them

• Crispy outside, creamy inside – the perfect croquette texture every time
• Spinach & cheese filling – a satisfying vegetarian combination with rich, savoury flavour
• Fry or bake from frozen – quick and easy preparation for busy kitchens
• 500g pack – ideal for catering, tapas menus, and entertaining
• Vegetarian-friendly – a crowd-pleasing option for mixed dietary groups

Serving Ideas

Serve hot as a tapas bite alongside a garlic aioli or romesco dipping sauce. Add to a sharing platter with other Spanish croquetas, patatas bravas, and olives. Use as a starter or side dish in restaurants and cafés. Also great as a canapé at events and buffets — elegant, easy, and universally loved.

Keep frozen. Deep fry at 175°C for 3–4 minutes or bake at 200°C for 12–15 minutes until golden. Do not refreeze once cooked.